Future Farmers Special Interview with Christian Vieth
Future Farmer Films is a series of short documentaries about young organic farmers who set up viable farms initiatives. Be inspired! Video from future-farmers.net From the filmmakers: Hofgruender.de is...
View ArticleSaving the Chesapeake Bay, One Delicious Oyster at a Time
Film by Kristen Taylor Sorensen From the filmmaker: The Chesapeake Bay was once home to billions and billions of oysters. Now the oyster population is less than 1% of historic numbers. Tim Devine,...
View ArticleWaternet
Video from The International Water Association From IWA: Serving the Amsterdam area, Waternet is the first water cycle company in the Netherlands. From drinking water to resource recovery and the...
View ArticleFarming Blueprint: Supporting Students Farmers & Community
Teresa Morris shares the good news about Farming Blueprint Teresa Morris has had an extensive career in the natural resources and earth science fields of study. She is currently pursuing her Ph D in...
View ArticleAshaninka Cocoa from the Peruvian Amazon
Video by: Angela Robson, award-winning writer, broadcaster and film-maker From the filmmaker: Deep in the heart of the Selva Central region of the Peruvian Amazon, indigenous communities are working...
View ArticleOrta Reloaded: The Rebirth of a Lake
Film by Martin Atkin: 25 years ago Lake Orta in northern Italy was the most acidified deep water lake in the world. Today the water quality is good, fish and other aquatic creatures are returning, the...
View ArticleFarming in America’s Breadbasket: A Paradigm Shift
Video from Great Lakes Protection Fund: A team of Great Lakes leaders is working to improve water quality across the Great Lakes region. To do so, they are reshaping the farming paradigm in the region...
View ArticleTerroir: A Sustainable Restaurant
“It means earth or dirt in French“ From Cooking Up a Story: Stu Stein, owner of Terroir shares his philosophy and vision for his then newly created restaurant. For recipes and to learn more about...
View Article“We are empowering women through food security…”
Sparking Change: Empowering Women Through Sustainable Agriculture Video from Global Fund for Women: A mighty movement can grow from a single seed. That’s what we’re seeing in Kenya, Uganda, and Burkina...
View ArticlePlan Hídrico advises for sustainable solutions
Developed by scientists academics and community members, Plan Hídrico advises for sustainable solutions like building filtration wells to retain water. The watershed of the Amecameca and La...
View ArticleNIWA scientists use latest multibeam echo-sounding technology
NIWA scientists use latest multibeam echo-sounding technology Video from NIWA NIWA scientists use the latest multibeam echo-sounding technology to generate new charts of the seafloor around Kapiti...
View ArticleSaving the Chesapeake Bay, One Delicious Oyster at a Time
Film by Kristen Taylor Sorensen From the filmmaker: The Chesapeake Bay was once home to billions and billions of oysters. Now the oyster population is less than 1% of historic numbers. Tim Devine,...
View ArticleWaternet
Video from The International Water Association From IWA: Serving the Amsterdam area, Waternet is the first water cycle company in the Netherlands. From drinking water to resource recovery and the...
View ArticleFarming Blueprint: Supporting Students Farmers & Community
Teresa Morris shares the good news about Farming Blueprint Teresa Morris has had an extensive career in the natural resources and earth science fields of study. She is currently pursuing her Ph D in...
View ArticleAshaninka Cocoa from the Peruvian Amazon
Video by: Angela Robson, award-winning writer, broadcaster and film-maker From the filmmaker: Deep in the heart of the Selva Central region of the Peruvian Amazon, indigenous communities are working...
View ArticleOrta Reloaded: The Rebirth of a Lake
Film by Martin Atkin: 25 years ago Lake Orta in northern Italy was the most acidified deep water lake in the world. Today the water quality is good, fish and other aquatic creatures are returning, the...
View ArticleFarming in America’s Breadbasket: A Paradigm Shift
Video from Great Lakes Protection Fund: A team of Great Lakes leaders is working to improve water quality across the Great Lakes region. To do so, they are reshaping the farming paradigm in the region...
View ArticleTerroir: A Sustainable Restaurant
“It means earth or dirt in French“ From Cooking Up a Story: Stu Stein, owner of Terroir shares his philosophy and vision for his then newly created restaurant. For recipes and to learn more about...
View Article“We are empowering women through food security…”
Sparking Change: Empowering Women Through Sustainable Agriculture Video from Global Fund for Women: A mighty movement can grow from a single seed. That’s what we’re seeing in Kenya, Uganda, and Burkina...
View ArticlePlan Hídrico advises for sustainable solutions
Developed by scientists academics and community members, Plan Hídrico advises for sustainable solutions like building filtration wells to retain water. The watershed of the Amecameca and La...
View Article